Egg in a Nest Toast


  • 4 slices thick wholemeal bread
  • 4 tsp soft butter
  • 2 Farm Pride eggs


  1. Use a 9cm cutter or egg ring to cut a shape out the centre of two slices of the bread. Put the two remaining slices of bread to the side.
  2. Spread one of the bread slices lightly on both sides with butter.
  3. Heat the frying pan over medium low heat and add the bread. Cook for 2-3 minutes, until golden brown.
  4. Turn over, and carefully crack an egg into the centre.
  5. Cover the pan with a lid or baking tray, and cook for 3 minutes, until the egg white has set. Meanwhile, toast the other slices of bread.

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