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Home
Products
Overview
All Products
Fresh Eggs
Free Range Eggs
Barn Laid Eggs
Farm Fresh Eggs
Egg Products
Whole Egg
Egg White
Egg Yolk
Finest Peeled Boiled Eggs
Scrambled Eggs
Fried Eggs
Carton Packaging
Recipes
Egg Facts
News
About
About
Corporate Information
Contact
Christmas Baked Eggs
Prep Time: 20 mins
Serves: 12
Ingredients
12 Farm Pride eggs
3/4 cup whipping cream
Coarse kosher salt
Black pepper
Method
Preheat the oven to 350 degrees F.
Lightly grease or butter a standard 12-cup muffin tin.
Crack an egg in each cup of the muffin tin. Pour a tablespoon of cream over the top. Sprinkle coarse, kosher salt and pepper over each egg.
Bake for 12-15 minutes, depending on how soft/firm you like the egg yolk.
Spoon the eggs onto plates making sure to get all the yummy cream drizzled over the top and serve immediately.
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